Sabbaghzadeh Trading has a history of more than a century in the field of saffron production and trade in Iran.
Best Time to Add Saffron to Dishes The best time to add saffron to dishes depends on the type of food and cooking method. However, in general, consider the following: For rice dishes (such as Zereshk Polo, Baghali Polo, and Saffron Rice): It is best to add brewed saffron in the final stages of cooking […]
1. Appearance Real Saffron: The threads are usually bright red with a yellowish tip. They are dry and brittle and break easily when bent. Fake Saffron: Fake saffron may have orange, brown, or even white threads. The threads are often soft and can bend easily without breaking. 2. Color in Water Real Saffron: When placed […]
The consumption of saffron during pregnancy is a topic that many expectant mothers consider. Saffron is a popular spice with various benefits, but it should be used cautiously during pregnancy. Here are some key points to keep in mind: Positive Effects of Saffron: Saffron can help improve digestion and reduce digestive issues such as constipation, […]
Saffron, a medicinal herb with numerous benefits, may help improve thyroid function. However, its direct effects on thyroid disorders (such as hypothyroidism or hyperthyroidism) are not yet fully confirmed by scientific research. Here are some general properties of saffron that could be beneficial for thyroid health: 1. Anti-inflammatory Properties Chronic inflammation can contribute to thyroid […]
Ingredients: Heavy cream: 2 cups Milk: 1 cup Gelatin powder: 1 tablespoon Cold water: 1/4 cup Sugar: 1/2 cup Saffron: 1/2 teaspoon (dissolved in a little warm water) Vanilla extract: 1/2 teaspoon Instructions: Prepare the gelatin: Sprinkle the gelatin powder over the cold water and let it sit for a few minutes to bloom (absorb […]
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